Aly Lambert gives lecture at SLCSE

Aly Lambert, a PhD candidate in the University of Utah’s Department of Chemistry, gave a presentation to the MESA club at the Salt Lake Center for Science Education on April 25th. Her talk, “Culinary Chemistry: The Science of Food and Cooking,” taught the middle and high school aged students about chili peppers, chocolate, and fizzy candy (Zots). In particular, the […]

Thank you to our March 2013 SPP Workshop participants!

We would like to thank all of our participants for a successful workshop! In total, 34 individuals traveled to the University of Utah for the Sustainability in Prisons Project (SPP) National Workshop, with an additional 24 virtual attendees. These participants represented teams from California State, Los Angeles County, Santa Clara County, Maryland State, Ohio State, […]